Recipe: Yummy Refreshing Summer Greek Pasta Salad - Free All-Recipes

Recipe: Yummy Refreshing Summer Greek Pasta Salad

Refreshing Summer Greek Pasta Salad. Dinner Ideas You'll Love To Serve From Classico's Pasta Recipes. Pasta (wheat), canola oil, feta cheese (milk), tomato, green pepper, filtered water, onion, white wine vinegar (sulphites), white vinegar, sea salt, garlic puree. One of our favorite beautiful salads is this Greek Fresh Pasta Salad with rainbow veggies and chickpeas.

Refreshing Summer Greek Pasta Salad Refreshing Summer Greek Pasta Salad instructions. Drain and wash with cold water and let cool. Combine all dressing ingredients and whisk to fully mix. You can cook Refreshing Summer Greek Pasta Salad using 17 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Refreshing Summer Greek Pasta Salad

  1. It’s 2 cups of your favorite pasta (uncooked).
  2. It’s 1 1/2 cups of cherry or plum tomatoes (halved).
  3. It’s 1 1/2 cups of cucumber (peeled and cubed).
  4. You need 1/2 cup of red onion (sliced and cut about an inch long).
  5. You need 1/8 cup of feta cheese crumbles.
  6. Prepare 1/8 cup of Greek olives (sliced).
  7. It’s 1/16 cup of shaved Parmesan.
  8. You need of Dressing:.
  9. It’s 1/4 cup of Olive Oil (or other neutral oil).
  10. Prepare 4 tbs of red wine vinegar.
  11. It’s 1 tbs of fresh squeezed lemon juice.
  12. You need 2 tsp of garlic (minced).
  13. You need 2 tsp of dried oregano.
  14. Prepare 1 tsp of honey.
  15. You need 1/2 tsp of kosher salt.
  16. You need 1/2 tsp of fresh cracked black pepper.
  17. It’s 1/2 tsp of crushed red pepper.

Add all chopped veggies, cheeses and dressing to cooled pasta and toss. Refrigerate for at least an hour before serving. Refreshing Summer Greek Pasta Salad instructions. Drain and wash with cold water and let cool.

Refreshing Summer Greek Pasta Salad step by step

  1. Cook pasta to package directions. Drain and wash with cold water and let cool..
  2. Combine all dressing ingredients and whisk to fully mix..
  3. Add all chopped veggies, cheeses and dressing to cooled pasta and toss. Refrigerate for at least an hour before serving. ENJOY!!.

Combine all dressing ingredients and whisk to fully mix. Add all chopped veggies, cheeses and dressing to cooled pasta and toss. Refrigerate for at least an hour before serving. The fresh, bright flavors of the lemon and mint are a complement to fresh veggies. If you've tried this Summer Greek Pasta Salad or any other recipe on the blog, then don't forget to rate the recipe and let me know it turned out in the comments below.

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