Easiest Way to Prepare Super Quick Homemade Corn and Crab Soup | Free All-Recipes

Easiest Way to Prepare Super Quick Homemade Corn and Crab Soup

Corn and Crab Soup. Enjoy Reduced Sodium Soup With The Same Delicious Taste You Love. Read Customer Reviews & Find Best Sellers. Cut the kernels off the cob, scrape cob for juices, and then add to soup.

Corn and Crab Soup Add the broth, corn and potatoes; bring to a boil. The combination of sweet summer corn and delicate crabmeat is hard to beat. If you're feeling flush, you can use more crab, up to double the quantity.

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, corn and crab soup. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Enjoy Reduced Sodium Soup With The Same Delicious Taste You Love. Read Customer Reviews & Find Best Sellers. Cut the kernels off the cob, scrape cob for juices, and then add to soup.

Corn and Crab Soup is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Corn and Crab Soup is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook corn and crab soup using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Corn and Crab Soup:

  1. {Get 3 sticks of butter.
  2. {Make ready 1 of medium onion chopped.
  3. {Take 1 of medium bell pepper chopped.
  4. {Make ready 2 lbs of peeled shrimp.
  5. {Prepare 1 lb of white crab meat.
  6. {Take 2 cans of creamed corn.
  7. {Get 4 cans of cream of potato soup.
  8. {Make ready 1 qt of half and half.
  9. {Take to taste of Creole seasoning.
  10. {Make ready to taste of Salt and Cayenne.

Serve the soup with something simple, such as. Blend in the flour, then the corn kernels. Pour in the cream and season with salt and pepper to taste. Corn is baked until golden brown and then added to this low-fat thick and creamy crab soup recipe.

Steps to make Corn and Crab Soup:

  1. In a large stock pot melt the butter..
  2. Add onion and bell pepper, cook over medium heat until caramelized..
  3. Add shrimp and saute with seasonings until cooked (about 5 minutes).
  4. Add creamed corn, cream of potato soup and half and half and mix well..
  5. Add crab meat and bring to low boil.
  6. Reduce heat to simmer and serve..

Add crabmeat, pepper, salt and soy sauce and simmer until very hot and small bubles start to form around the edge of the pot; stir frequently; BUT DO NOT BOIL. Corn soup with crab is one of my wife's favorite. This was delicious home style fare! Ladle soup into bread bowls or soup bowls and top with oyster crackers. Bring soup up to a bubble.

So that’s going to wrap it up with this special food corn and crab soup recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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